Wolfgang puck phoenix




















The idea of pizza on a fine-dining menu — and one topped with smoked salmon and caviar at that — was hitherto unheard of. There are moments when it seems like Wolfgang is going to analyze Puck-the-phenomenon rather than laud Puck-the-man.

Through her, you begin to see how Wolfgang Puck, the celebrity, was created. But such explorations are short-lived. Rather the documentary seems more intent on presenting Puck as the ultimate One Great Man — be it through interviews with his fans, his friends and family, and Puck himself — even ignoring known facts in favor of the narrative of Puck as an innovator and genius. In one instance, he is credited for inventing the Chinese Chicken Salad.

Wolfgang could have acknowledged the influence Puck played with and built on, but instead made it seem like the dish sprang from his head like Athena. Wolfgang paints a direct line between the genius of its eponymous chef and his success.

He started out with nothing, but because Puck had such a singular mind, such talent, and such drive, he created opportunity after opportunity for himself. Those who believe in meritocracy would argue that others were less brilliant or hard working.

The concept of deserving success is always tricky and two things can be true at once: Puck is a brilliant innovator and chef, and certain privileges played a role in getting him where he is now. So why not tell a new story? Cookie banner We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from.

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YP advertisers receive higher placement in the default ordering of search results and may appear in sponsored listings on the top, side, or bottom of the search results page. Both times I have gone with friends we split pizzas.

This is a traditional steak house who cooks the fillet to perfection. The potatoes are loaded and the broccoli is huge. You can go just for the…. I love eating tacos and I come here often. I'm also a fan of the mole and chips and salsa. Look forward to coming agin. The guy who donated the 'programmes'?

To Alice Cooper's is completely full of himself. Five of my colleagues and I recently enjoyed an outstanding dinner at Fuego Bistro. Starting with cocktails, the sangrias both white and red …. I first heard about Santisi Brothers when our neighbor told us it was not just the Best Sports Bar around but the food was not typical bar food.

The Chicago Style pizza gets all the raves and I will definitely have to try it but the fresh homemade sausage here is the best you will ever sink…. I moved to San Diego six years ago thinking that surely there would be decent, spicy Mexican food available.

Boy, was I wrong!! After enjoying…. Nice atmosphere and fantastic food! Probably the best I've had in Phoenix. Service is also very good and prices are reasonable. Not dirt cheap, but…. The food here is outstanding.

They have the best mexican food anywhere and I've eaten at a lot of places!! High recommended. Even though we live…. Wonderful food, nice atmosphere, good service, and reasonable prices.



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